17 April 2012

Oats and Wheat Thins



Ingredients:

3/4 C whole wheat flour
1 1/2 tsp cornflour/ rice flour
2 tbsp. yellow corn meal
2 tsp milk powder
1/4 C quick cooking rolled oats
1/2 tsp cumin seeds /zeera
1 tbsp yogurt
1 tbsp kasoori methi
1/2 tsp. seasame seeds/ til
1/4 tsp. turmeric pdr /haldi
salt to taste
Oil for frying.




Method

Mix all the ingredients together and add enough water to make a firm dough.
Knead the dough gently until smooth.Roll out, using a little whole wheat flour to 2 mm. thickness. Cut them into squares using a knife.



Deep fry in hot oil untill golden on both sides, drain on a paper towel. Cool and store in an air-tight container or serve hot with ketchup or any chutney. I love to serve them with cool n fresh sour cream.

You can also bake them if you want.

Preheat oven to 325 deg F




Place crackers on a greased baking tray and bake in oven for 20-25 minutes or until lightly brown.

The crackers will appear a little soft when hot, but will get crisp once they cool
down.

Enjoy !

21 comments:

Kaveri Venkatesh said...

A very healthy and delicious recipe

Priya said...

Definitely a guilt free snacks to munch without any second thought.

Sayantani said...

I make olive oil crackers in the similar fashion but adding oats is much healthier.

maha said...

Looks really awesome.. love 2 try this combination..nice cliks as always ...BDW vthout add baking powder r they come out gud?
Maha

Jay said...

wow..looks & sounds tasty..
btw tried your sabudana vada recipe..came out lipsmacking good..thanks for sharing..:)

Tasty Appetite

Asiya @ Chocolate & Chillies said...

I recently tried to make crackers..amazed at how easy it was! Love the spices you've used here...new to your blog and now following you :)

hemalata said...

Healthy n yummy snack.

Namitha said...

Perfect tea time snack :)

Rahin said...

Thank You Kaveri, Priya, Sayantani,Asiya, Hemalata and Namitha

Hi Maha, yes they do come out good even without the baking powder, you dont miss it at all.

Jay, Thank You for your feedback about the wadas, it means a lot to me :) n I am glad you liked them,

Jaleela said...

easy snacks

Kitchen Boffin said...

amazing crackers! love the addition of spices and oats.. healthy too

Torviewtoronto said...

delicious looking flavourful snack

lubna karim said...

Love these thins...looks crunchy and yum...added u r blog in the blogroll.....

Pari said...

Hi. First time here and now following you.
I love these crackers and being wholewheat are more inviting. I wish you could send it to my ongoing event.
JOIN ME THIS MONTH IN APRIL EVENT- ‘ONLY’ SNACKS & STARTERS + COOKBOOK GIVEAWAY

FOODELICIOUS

halal foodie said...

Thank You Jaleela, Reshmi, Torview, Lubna and Pari

halal foodie said...

Thanks Kitchen Boffin

halal foodie said...

Thanks Kitchen Boffin

Akila said...

Wow simply superb... Just love the cute little snacks... First time here n when get time do visit mine...

Shanthi said...

Awesome clicks and perfectly made.

Jay said...

today, I've posted my sabudana vada post..do check out..:)
Tasty Appetite

Rekha said...

this is new to me..looks delicious and healthy snacks..
happy to follow u dear.. do visit and join my spce in ur free time:)

http://indiantastyfoodrecipes.blogspot.com